MANAGEMENT CONSULTING

I. Industry advisory

a. Regional/international Halal markets growth

b. Quality control/ product integrity throughout the value chain

c. Food & agri R&D/ Food tech capabilities

d. Agro-allied production methods and investments

e. Upscale from basic subsistence to staged commercial production

f. Awareness of Halal requirements and certification process

II. Consumer awareness

a. Awareness to build confidence across all Halal categories

b. Sales/marketing

III. Govt policy/ regulation

a. Standardization/ Regulations alignment with international developments

b. Regional state developments (Ogun State, Kano State)

IV. Infrastructure development